University:
Type:
University of Agriculture and Life Sciences
Region:
Wielkopolskie
Programme:
Food technology and human nutrition
Programme URL:
Area:
Agricultural, forestry and veterinary sciences
Level:
Master's Programme
Mode of studies:
full-time programme
Duration:
3 semesters (1,5 year)
Tuition fee:
3600 EUR
Degree awarded:
Master of Science
Scholarships available:
no
Application deadline:
Thursday, 30 April, 2015
Language:
EN
Start date:
Thursday, 1 October, 2015
Credits (ECTS):
90
Admission requirements:
Good command of English
Candidates for registration in this MSc. course must first hold at least Bachelor of Science degree in any of the following subjects:
- Food Science & Technology;
- Chemistry or Applied Chemistry;
- Chemical, Biochemical or Agricultural Engineering;
- Biotechnology
- Human Nutrition
- Biochemistry
Description:
This course enhances opportunities for international career giving knowledge in food technology and food science and nutrition on a basis of European systems. Research made in well-equipped laboratories preparing to conduct research on a high level.